Innovative broccoli raffinate

  • Minimum glucoraphanin content of 10%
  • Long term stability and valuable nutritional profile
  • Supports detoxification of the body
  • Anti-inflammatory support
  • Indirect antioxidant activity
  • Supported by clinical data

Description

Innovative broccoli raffinate from a special variety of raw material to achieve a naturally high level of glucoraphanin, a phytochemical shown to promote cellular health. BroccoRaphanin® is produced using a proprietary production process focused on the conservation of essential constituents.

Natural support for health

BroccoRaphanin® supports health through the following actions:

  • Detoxification of the body
  • Promotes anti-inflammatory conditions in tissues to positively affect cardiovascular health and joint health
  • Indirect antioxidant, cell protective mechanism, stimulates the body’s natural defense

Science

The cellular mechanisms linked to the biological activity of BroccoRaphanin® include a chemoprotective effect that is ascribed to sulforaphane. The chemoprotective effects of vegetables from the Brassica family, such as broccoli, are well documented. Scientific research to the mechanism of action highlights mainly the conversion of the precursor glucoraphanin into sulforaphane (SF) by an enzyme present in the gut microflora, myrosinase.

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BroccoRaphanin®

Product Information

  • Standardized on Glucoraphanin ≥ 10% (Standard, Activated)
  • Type of extract Powder
  • Recommended dosage 300 mg/day (Standard)
  • 200 mg/day (Activated) recommended in Delayed-Release capsules
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